Summer brunch inspiration
This summer, freshness, colour, and splendour will all be part of your brunch menu. Get inspired by the abundance of fresh products available at the market to create the brunch of your dreams. At the park, on the terrace, in the yard, or even in bed, there are endless ways to share breakfast in good company.
We have a ton of delicious ideas for a successful brunch, and a few tips to make things easier for you.
Sweet and savoury brunch
The best part of brunch is the variety of flavours that make up one meal. Just picture it: berry pancakes with maple syrup, alongside scrambled eggs and bacon, all in the same plate! There’s something for everyone!
Planning to eat on the back deck? Why not use the barbecue to create an extraordinary brunch? As your guests are sipping their mimosas under the sun, slowly cook a zucchini and feta pie on the grill. For your appetizer, put the spotlight on a fruit from here, with sweet and savoury Quebec strawberry brochettes. This recipe by Trois fois par jour is a perfect blend of flavours, with strawberries, bocconcini, and Serrano ham.
Romantic brunch for two
Surprise your better half with refined, original recipes, like roasted strawberries with whipped cheese and a pistachio shortbread. The different textures—the creamy cheese and crunchy cookie crumbs—make for an irresistible dish. You can prepare the roasted strawberries and shortbread the night before to save time. Add a basket of pastries and two lattes with perfectly foamed milk, and you’re all set!
Eggs are a brunch staple. If you feel inspired that day, put on your chef’s hat and try your hand at these devilled eggs with Northern shrimp and melting salmon—an exceptional recipe by Geneviève Everell. With her top-quality Sushi à la maison products, you’ll have everything you need to make a restaurant-worthy dish!
This festive recipe will impress your guests at your next backyard summer brunch with friends. A delicious dish everyone’s sure to love!