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Since cooking more means eating better, IGA and its ambassadors Josée, Christian, and Stefano challenge you to cook one more meal each week.
To help you, IGA is providing practical tools, easy recipes, and inspiring ideas to equip and inspire you to cook more. You'll see how simple, quick, and economical cooking yourself can be!
Go ahead. Take the IGA +1 Challenge!
This mollusc with a distinctive, delicate taste is harvested in Quebec from June to October.
Help us better our knowledge of you eating habits by completing our weekly survey!
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