Rack of lamb with fig  and brazil nut stuffing

Rack of lamb with fig and brazil nut stuffing

Main course | Easy | 1 hour
4 portions
Main course
Easy
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Nutrition Facts

  • Amount for serving % Daily Value
  • Calories 490
  • Lipides 28 g 43 %
    • Saturated fat  9 g
    • 53 %
  • Cholesterol 70 mg
  • Sodium  550 mg 23 %
  • Carbohydrate 38 g 13 %
    • Fibre  4 g 16 %
    • Sugars  28 g
  • Protein 22 g
    • Vitamin A 0 %
    • Vitamin C 8 %
    • Calcium 8 %
    • Iron 20 %

Recipe details