Creamy Turkey Salad by Stefano Faita
- Add olive oil, balsamic vinegar, mustard, mayonnaise, salt, and pepper to a small bowl; whisk to combine. Set aside.
- Put turkey in a large bowl. Mix in carrots, zucchini, celery, red pepper, and chives.
- Add dressing and toss to combine. Taste and adjust for seasoning. Use as a salad or sandwich filling.
Refer to this Oven-roasted turkey recipe to cook your turkey.