Salmon Steaks with Artichokes and Sundried Tomatoes

Salmon Steaks with Artichokes and Sundried Tomatoes

Main course | Easy | 20 minutes
4
Main course
Easy
Show All

Nutrition Facts

  • Amount for serving % Daily Value
  • Calories 390
  • Lipides 21 g 32 %
    • Saturated fat  3 g
    • ++ Trans fat 0 g 0 %
  • Cholesterol 105 mg
  • Sodium  410 mg 17 %
  • Carbohydrate 11 g 4 %
    • Fibre  5 g 20 %
    • Sugars  0 g
  • Protein 41 g
    • Vitamin A 2 %
    • Vitamin C 30 %
    • Calcium 6 %
    • Iron 20 %

Recipe details