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Stonemill Breads

Stonemill Breads

Stonemill Bakehouse is a leading producer of slow fermented craft breads, using non-GMO Project verified ingredients with no artificial preservatives or flavours, ever.

All of our breads are slow crafted using authentic 100-year old European bread-making traditions. Our bread develops flavours naturally to invigorate your taste buds.

Quinoa and Flax

Quinoa and Flax

Our quinoa and flax bread has a delicious flavour with a slight crunch. This bread is a high source of fibre and has 27g whole grains per serving.

Chia

Chia

Savour the delicious taste and soft texture of our chia bread, which has 26g whole grains per serving.

White Bread

White Bread

Enjoy the uncomplicated taste of our simple white bread with a delicious texture to be enjoyed by everyone. This bread is a source of 5 essential nutrients.

Multigrain

Multigrain

Savour the delicious taste and soft texture of our multigrain bread, which has 22g whole grains per serving.