Cheese fondue is simple to prepare, but oh-so-delicious! Follow this guide for practical and one-of-a-kind ideas.
A GOURMET TREAT
Not only is cheese fondue delicious, it’s also a great way to spend time with family and friends. Originally from Switzerland, it’s easy to make and a real treat for the taste buds. Your IGA supermarket has everything you need to prepare this yummy dish at home.
CHOOSING THE RIGHT CHEESE
Traditional Swiss cheese fondue is made with Gruyere, Emmental, Vacherin, and Appenzeller, but of course, you can vary the flavours by using Quebec cheeses. Generally, we recommend using firm or semi-firm cheeses. Here are a few examples: